Traditional soup

A slow-cooked, traditional Druze soup full of flavor, fresh vegetables and melt-in-your-mouth beef. This slow-cooked beef soup is a delicious and filling choice for any lover of healthy, flavorful food. Made with fresh ingredients and aromatic spices, this soup is a perfect blend of flavors and textures.

Ideal for family meals, celebrations and events. 

A portion is estimated at 350 gr. 

Ingredients: carrots, onions, celery, potatoes, beef leg, parsley, peppers, water, lemon juice, rice, spices