Mushroom salad, full of nutrients and vitamins, ideal for diets and vegetarians, can be served as a main course or as a side dish, cold or hot.
Cooked in a traditional method, using original recipes and techniques and ingredients from organic sources of the highest quality. All our preparations contain EXCLUSIVELY natural ingredients from reliable sources.
No additives or artificial flavors.
A portion is estimated at 125 gr.
BIO mushrooms, BIO onions, BIO fresh garlic, extra virgin olive oil from Greece, spices