Adas mkalla (Traditional Lentil Soup)

ADAS MKALLA

A classic, vegetarian dish, rich in vitamins and nutrients, specific to Druze cuisine. A lentil soup with a special taste, a tasty combination of ingredients and a special cooking technique. Worth a try. Ideal for lunch, dinner and family meals. 

Cooked in a traditional method, using original recipes and techniques and ingredients from organic sources of the highest quality. All our preparations contain EXCLUSIVELY natural ingredients from reliable sources.

No additives or artificial flavors.

A portion is estimated at 250 gr.

Ingredients:

original brown lentils from Palestine, onion, fennel, extra virgin olive oil from Greece, traditional homemade Mhammar pepper paste, spices

Nutritional information: